Библиотека към Икономически университет - Варна

Къде желаете да търсите

Какво желаете да търсите

Търсене в

Подредба

Намерени са 7 резултата.

Разширено търсене

Автор да съдържа Marieta Stefanova
Regulatory Compliance with the Common Agricultural Policy in Bulgaria
Каталог "Публикации на автори от ИУ" | Доклад
Regulatory Compliance with the Common Agricultural Policy in Bulgaria
(2026)
Antoaneta Stoyanova; Velichka Marinova; Marieta Stefanova

Чети онлайн

Quality Control of Biscuit Products by Applying Methods of Sensory Analysis - DSKAS and CATA
Каталог "Публикации на автори от ИУ" | Статия
Quality Control of Biscuit Products by Applying Methods of Sensory Analysis - DSKAS and CATA
(2018)
Marieta Stefanova; Denka Zlateva

Чети онлайн

Impact of the Integrated Management Systems on the Achievement of Stable Quality and Safety of Biscuit Products
Каталог "Публикации на автори от ИУ" | Статия
Impact of the Integrated Management Systems on the Achievement of Stable Quality and Safety of Biscuit Products
(2017)
Marieta Stefanova; Denka Zlateva; Antoaneta Stoyanova

Чети онлайн

Impact of the Technological Process Management and Control on the Achievement of Sustainable Quality of Biscuits
Каталог "Публикации на автори от ИУ"
Impact of the Technological Process Management and Control on the Achievement of Sustainable Quality of Biscuits
(2017)
Marieta Stefanova; Denka Zlateva; Antoaneta Stoyanova

Process-Based Approach in the Quality Management Systems Implementation
CDR 164
Каталог "Публикации на автори от ИУ" | Доклад
Process-Based Approach in the Quality Management Systems Implementation
(2016)
Marieta Stefanova; Antoaneta Stoyanova

Чети онлайн

Impact of Quality Management Systems on the Minimum Durability of Biscuit Products
CDR 164
Каталог "Публикации на автори от ИУ" | Доклад
Impact of Quality Management Systems on the Minimum Durability of Biscuit Products
(2016)
Marieta Stefanova; Denka Zlateva; Temenuga Stoykova

Чети онлайн

The Compatibility and Differences Between the Requirements of the Standard for Quality Management ISO 9001:2015 and the Standards ISO 22000:2005, BRC Food V.7 and IFS Food V.6.
CDR 164
Каталог "Публикации на автори от ИУ" | Доклад
The Compatibility and Differences Between the Requirements of the Standard for Quality Management ISO 9001:2015 and the Standards ISO 22000:2005, BRC Food V.7 and IFS Food V.6.
(2016)
Marieta Stefanova

Чети онлайн