Библиотека към Икономически университет - Варна

Къде желаете да търсите

Какво желаете да търсите

Търсене в

Подредба

Намерени са 1436 резултата.
EK 76
Каталог "Книги" | Доклад
Global Food Systems and SDGs Report 2025
A Systematic Stocktake of Food-System Issues (2025)
Abdugani Abdurasulov; et al.

Чети онлайн

C 7194
Каталог "Книги" | Книга
Water for Food
Innovative Water Management Technologies for Food Security and Poverty Alleviation (2011)

Чети онлайн

B 74451
Каталог "Книги" | Книга
The Economics of Food
How Feeding a. Fueling the Planet Affects Food Prices (2010)
Patrick Westhoff

EK 76
Каталог "Публикации на автори от ИУ" | Доклад
Global Food Systems and SDGs Report 2025
A Systematic Stocktake of Food-System Issues (2025)
Abdugani Abdurasulov; et al.

ПВ 2320
Каталог "Статии, стандарти, автореферати" | Статия
Innovation and Industry 4.0 in building the international competitiveness of food industry enterprises
The perspective of food industry representatives in Poland (2024)
Katarzyna Lukiewska

ПВ 2017
Каталог "Статии, стандарти, автореферати" | Статия
Food security of the republic of Kazakhstan
Assessment of public satisfaction with locally produced food (2023)
Zhanar Yeszhanova; Nazym Zaitenova

B 76610
Каталог "Книги" | Книга
Food and Wine Tourism
Integrating Food, Travel and Terroir (2017)
Erica Croce; Giovanni Perri

B 76696
Каталог "Книги" | Книга
Safe Food
The Politics of Food Safety (2010)
Marion Nestle

CDR 115
Каталог "Книги" | Книга
Food Quality and Safety in Europe
Food Quality and Safety and Intern. Cooperation : Project catalogue : Sixth Framework Programme : On CD-Rom (2008)

B 72135
Каталог "Книги" | Книга
Addressing the Global Food Crisis
Key Trade, Investment a. Commodity Policies in ensuring Sustainable Food Security a. Alleviating Poverty (2008)

C 4861
Каталог "Книги" | Книга
Global Food Supply Prospects
A Background Paper prepared for the World Food Summit : Rome, Nov. 1996 (1996)
Merlinda Ingco; Donald Mitchell; Alex McCalla

EK 55
Каталог "Книги" | Книга
A Modern Guide to Food Economics
[Електронен ресурс] (2022)
Jutta Roosen

Чети онлайн

B 67357
Каталог "Книги" | Учебник
Food Chemistry
[Учебник] (1999)
H.-D. Belitz; W. Grosch

Чети онлайн

ПВ 2393
Каталог "Периодични издания" | Статистическо изд.
Food: from farm to fork statistics

Чети онлайн

ПВ 2363
Каталог "Периодични издания" | Статистическо изд.
Key figures on the European food chain

Чети онлайн

B 74478
Каталог "Статии, стандарти, автореферати" | Доклад
Sustainability of Food Packaging
(2013)
Cristina Cordoni; Vittorio Vaccari

Чети онлайн

Каталог "Публикации на автори от ИУ" | Монография
Antimicrobial Edible Films and Coatings for Food
(2025)
Radoslav Radev; Velichka Marinova

Чети онлайн