Marshall, Kornelia Design and Equipment for Restaurants and Foodservice,
Scitus Academics LLC, 2017, VIII, 259 p., 978-1-68117-249-1.
Marshall, Kornelia .
Design and Equipment for Restaurants and Foodservice.
Valley Cottage: Scitus Academics LLC, 2017, VIII, 259 p., 978-1-68117-249-1.
Marshall, Kornelia (2017)
Design and Equipment for Restaurants and Foodservice,
Valley Cottage: Scitus Academics LLC, VIII, 259 p., 978-1-68117-249-1
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