Food Safety Management System (FSMS) Model with Application of the PDCA Cycle and Risk Assessment as Requirements of the ISO 22000:2018 Standard

Antoaneta Stoyanova; et al.
Други: Velichka Marinova (*); Daniel Stoilov (*); Damyan Kirechev (*)

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Food Safety Management System (FSMS) Model with Application of the PDCA Cycle and Risk Assessment as Requirements of the ISO 22000:2018 Standard

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Източник: Standards
Издателство: MDPI Publ.
Местоиздаване: Basel, Switzerland
Година на издаване: 2022
Страници: pp. 329-351
Том: 2
Ключови думи: управление на качеството, стандарти за качество

ISBN: ISSN 2305-6703
Пор.№: 3
Website: https://www.mdpi.com/2305-6703/2/3/23

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MLA (7th edition) Chicago / Turabian (16th edition) Harvard

Stoyanova, Antoaneta Petrova, et al. Food Safety Management System (FSMS) Model with Application of the PDCA Cycle and Risk Assessment as Requirements of the ISO 22000:2018 Standard, MDPI Publ., 2022, pp. 329-351, ISSN 2305-6703.

Stoyanova, Antoaneta Petrova, et al. . Food Safety Management System (FSMS) Model with Application of the PDCA Cycle and Risk Assessment as Requirements of the ISO 22000:2018 Standard. Basel, Switzerland: MDPI Publ., 2022, pp. 329-351, ISSN 2305-6703.

Stoyanova, Antoaneta Petrova, et al. (2022) Food Safety Management System (FSMS) Model with Application of the PDCA Cycle and Risk Assessment as Requirements of the ISO 22000:2018 Standard, Basel, Switzerland: MDPI Publ., pp. 329-351, ISSN 2305-6703

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Food Safety Management System (FSMS) Model with Application of the PDCA Cycle and Risk Assessment as Requirements of the ISO 22000:2018 Standard

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