Anderson, Kym, Jackson, Lee Ann Implications of Genetically Modified Food Technology Policies for Sub-Saharan Africa,
The World Bank, 2004, [34 с].
Anderson, Kym, Jackson, Lee Ann .
Implications of Genetically Modified Food Technology Policies for Sub-Saharan Africa.
[Б. м.]: The World Bank, 2004, [34 с].
Anderson, Kym, Jackson, Lee Ann (2004)
Implications of Genetically Modified Food Technology Policies for Sub-Saharan Africa,
[Б. м.]: The World Bank, [34 с]
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